Pasta & Truffles supplies organic Umbrian lentils (Castelluccio variety) prized by chefs and foodies all around the world. These lentils are quite different in comparison with the other varieties available on the market. They are very small and light, brownish-green coloured and have thin skins. They hold their shape very well and do not need soaking before cooking. Drizzle with a robust extra virgin olive oil before serving.